Albergo Ristorante Alla Frasca Verde

Our Chefs usually prepare meals using local products, following the rythms of the seasons and using herbs growing in the meadows, mushrooms, cheese, game and wood berries, but they also prepare mediterranean dishes.

ln every moment of the year meetings, festivals and anniversaries will give them the opprtunity to create successful dishes.

The wine list and the excellent distillates will complete our offers.

THE FIREPLACE ROOM
The first room in the restaurant has simple and elegant pieces of furniture. lt's full of light and sun thanks to the veranda overlooking the summer garden.

THE STUBE ROOM
lt's a small and intimate room where the old timber and stones create an old fashioned environment. A candle light will take you on a trip catching and cuddling your senses and giving you moments of deep pleasure.

THE TERRACE
In the sunny terrace next to the reataurant you can start your day having a healthy and rich breakfast, having then lunch and dinner from our cuisine. ln the late afternnons, back from your walks or excursions in the mountains you can have revitalizing herbal tea or excellent tea from the best world farming.